Job Title: Food and Beverage Executive
Location: IGI Airport Delhi
Employment Type: Full-Time
Experience: Freshers & Experienced
Job Summary:
We are hiring courteous and efficient individuals to join our Food and Beverage (F&B) team. The role involves serving guests, maintaining hygiene standards, and ensuring a smooth and high-quality food service experience.
Key Responsibilities:
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Greet guests and assist them with seating and menu choices
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Take orders and serve food and beverages promptly and professionally
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Maintain the cleanliness of dining areas, counters, and service zones
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Ensure food presentation and portioning meet company standards
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Handle customer feedback and complaints politely
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Assist in restocking, inventory checks, and daily closing duties
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Coordinate with the kitchen and other staff for timely service delivery
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Follow safety, hygiene, and grooming standards at all times
Required Skills:
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Strong communication and customer service skills
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Basic knowledge of food service and hygiene protocols
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Well-groomed and presentable appearance
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Team player with a positive attitude
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Ability to work in shifts, including nights, weekends, and holidays
Eligibility Criteria:
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Minimum qualification: 10th/12th pass or Diploma in Hotel Management
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Age: 18–30 years
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Freshers can apply; prior experience in F&B or hospitality is an advantage
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Fluency in English and local language preferred
Salary & Benefits:
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Competitive salary with service incentives
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Uniforms and meals are provided during shifts
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Professional training and development
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Growth opportunities in hospitality and airport services
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Other company benefits as per policy